Pricking probe for frozen food, -30 ° C to 80 ° C

Reference: G07.08

Pricking probe for frozen food, -30 ° C to 80 ° C
Pricking probe for frozen food, -30 ° C to 80 ° C
  • Resistance temperature probes.
  • Measures the temperature of frozen foods.
  • Easy to clean.
  • Can be used in the food industry.
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Product details about "Insert probe for frozen food, -30°C to 80°C"


Probe type G07.08
Measuring range -20 to 80 ° C
Sensitive element type all types
Protection sign IP 67 in accordance with EN 60 529
Case material
 DIN 1.4301 stainless steel
Probe tip diameter
 D8 / D6 / D4mm
Length of probe tip
 90 mm
Handle material
 DIN 1.4301 stainless steel
Input cable shielded silicone, 2 x 0,22 mm 2
shielded silicone, 4 x 0,15 mm 2
Wire resistance 0,16 Ω for 1 m cable for 2-wire connection

General

  • Reference G07.08
  • Name Pricking probe for frozen food, -30 ° C to 80 ° C

Features

  • Product Type DS18B20
    KTY
    NTC
    Ni1000
    Ni10000
    PTC
    Pt100
    Pt500
    Pt1000
    Thermocouple
  • Maximum operating temperature 80°C
  • Diameter 8 mm
  • Model Angled
  • tube length 90 mm
  • Cable length Custom projects

Attachments

Insert probe for frozen foods, -30°C to 80°C - Data sheet G07.08
Download (564.64KB)

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